8.02.2011

baci's baking - Watermelon Salsa

Today's recipe is from baci's book club member, Cathy, who also happens to be my awesome sister-in-law ;o)  The recipe isn't about exact measurements, so feel free to experiment until you've got it just right for your taste!

Watermelon Salsa

Watermelon, cut up bite size
Green pepper, chopped
Green onion or red onion, chopped
Jalepeno pepper, finely chopped
Lime juice

1)  In a bowl, mix watermelon, green pepper, onion, and jalepeno together.
2)  Add lime juice for flavor.

It really is as simple (and tasty!) as that!  Enjoy :o)

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