5.11.2010

baci's baking - Bisquick Sausage Balls

My good friend Katie gave me this incredibly delicious recipe last year and so I tried them out for our annual New Year's Eve Party. They are so simple and tasty that it should be illegal.

See, they're so easy that even my baby sister can make them! Lol :)
The finished product right in the front of the NYE Spread.

Bisquick Sausage Balls

3 cups Bisquick Mix
1 lb. mild Bob Evan Sausage
2/3 cup water
1 lb. shredded sharp cheddar cheese

1) Preheat oven to 400 degrees.
2) Fry sausage, drain, mix well with all ingredients. Roll mixture into one-inch balls. Bake for 12 - 15 minutes or until puffy.

It really doesn't get much easier than four ingredients and two steps :) Enjoy!!

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